Pasfrost frozen vegetables: from farmer to plate
Pasfrost is a producer and distributor of high-quality, tasty and sustainably grown frozen vegetables. We are based in Passendale, right in the centre of the vegetable garden of West Flanders. Our origins are important to us as is the origin of our vegetables. We have them grown by farmers in the area who work with knowledge of and passion for the profession. And your customers will taste this on their plates!
- Local roots
- International outlet
- Monitoring and management of suppliers
- Sustainable cultivation and production
- Obsession with quality
- High-tech machinery
100% Belgian, 100% quality
As a West Flanders producer, we are proud of our vegetables grown in collaboration with local farmers.
100% fresh from the freezer! 100% quality! We guarantee this.
Meet our customers
Pasfrost has already been producing and supplying the best products to different customers for more than 40 years. Our frozen vegetables serve all markets.
Our customers from the food industry can come to Pasfrost with all their technical and specific questions. Questions about the product, process, packaging and other issues are examined in all transparency. This open culture and reliability results in long-term partnerships.
Pasfrost has sufficient know-how and resources to deliver large volumes within a short period with regard to both private labels and our own labels and always based on terms and conditions in line with the market.
Convenience, a stable quality and health have the highest priority for our food service customers and they also find these properties in the solutions that we deliver.
The seed that produces our frozen vegetables is in the soil, literally and figuratively. Pasfrost works closely together with farmers from the region who cultivate our vegetables with much passion and knowledge for the profession.